The Consumer Food Safety Education Conference has offered accreditation from the following organizations in past conferences:
- Certifying Board for Dietary Managers (CBDM)
- Commission on Dietetic Registration/Academy of Nutrition and Dietetics
- National Board of Public Health Examiners
- National Environmental Health Association (NEHA)
- American Culinary Federation
- American Association of Family and Consumer Sciences
- National Commission for Health Education Credentialing
- IFT Certified Food Scientist
Please note the above listing only serves as examples of past categories and the official list of offerings for 2025 will be released soon.
The 2023 Consumer Food Safety Education Conference has applications APPROVED for accreditation by the following organizations:
- Certifying Board for Dietary Managers (CBDM): Approved for 11.5 CE for the conference and 2.5 for the pre-conference sessions, all in Sanitation.
- Commission on Dietetic Registration/Academy of Nutrition and Dietetics: Approved for 11.5 CPEUs for the conference, and 1.5 poster hours
- National Board of Public Health Examiners: Approved for 11.5 CE for the conference and 2.5 for the pre-conference sessions
- National Environmental Health Association (NEHA): Approved for 11.5 conference hours and 2.5 preconference hours
- American Culinary Federation: Approved for 11.5 CEH for the conference, and 2.5 CEH for the preconference session toward the initial or recertification application for ACF certification.
- American Association of Family and Consumer Sciences: Approved for 12.25 CFCS PDUs; 12.25 CNWE PDUs for the conference and 2.5 CFCS PDUs; 2.5 CNWE PDUs for the pre-conference session
- National Commission for Health Education Credentialing: Approved for 14 Entry-level CECH; 11.5 for the main conference and 2.5 for the pre-conference session
The Consumer Food Safety Education Conference has applications PENDING for accreditation by the following organizations:
- IFT Certified Food Scientist
